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Welcome back! Let’s make easy salted maple pecan granola!
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It’s cool rainy morning here and I’m making salted pecan granola! Well, it’ s super easy and doesn’t take long at all. And on the plus side your home will smell of Fall which is another win-win.
Easy homemade granola that is naturally sweetened. This homemade recipe is quick and simple. The homemade granola recipe requires 9 ingredients and takes about 30 minutes to make. You will have a delicious and healthy snack or breakfast. Enjoy easy salted maple pecan granola!
Salted Maple Pecan Granola
Course: BreakfastCuisine: AmericanDifficulty: Easy8
servings5
minutes30
minutes358
kcalEasy homemade granola that is naturally sweetened. This homemade recipe is quick and simple. The homemade granola recipe requires 9 ingredients and takes about 30 minutes to make. You will have a delicious and healthy snack or breakfast. Enjoy!
Ingredients
2 cups oats
2 cup pecan
3 tbsp chia seeds
1/4 – 1/2tsp sea salt
½ tsp cinnamon
⅛ tsp clove
⅛ tsp allspice
½ cup maple syrup
⅛ cup brown sugar (if you want it extra sweet)
1/4 tsp vanilla
Directions
- Preheat oven to 325F. Combine all dry ingredients and whisk together.
- Add in maple syrup and vanilla. Mix well
- Bake for 20 minutes flipping half way.
- Let cool for 20-30 minutes. They granola will become crunchy once cool.
- Store in a cool dry place.
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